One of my friends from high school (and we also happen to share a name), Kate, is the author of the blog Vegan Baileys. It’s one of the most engaging and honest reads I’ve seen in a long time and I highly encourage you to check it out.
I’ve become addicted to one of the many recipes Kate’s posted: green smoothie with tahini and ginger. As loyal readers will know I am a big fan of the spinach smoothie, and her recipe takes it to a new level. I’ve been making mine with spinach (Kate uses kale), and it’s creamy and delicious. The tahini and ginger combination might sound odd but I promise you it is worth trying, especially now that summer is on its way!