Crostini (Garden) Party — my 300th post!

Hello again. 🙂 H. and I have been in Canada for nearly 3 weeks now (hard to believe!) and are having the best time. We spent 8 days in Newfoundland (a few pics to come) and since then have been relaxing in our summer paradise, Sandy Cove! 🙂

I have been cooking quite a bit and have several posts saved to drafts, but not posted anything because I’m trying to limit computer time here. I’m also trying to be a bit more laissez faire about my posts, i.e. not “force” anything and let them come more naturally.

So, without further ado, inspired by this link, I made crostini for a weekly garden party here in Sandy Cove.

I tried to cater for as many dietary requirements as I could, but of course they are not gluten free: tomato-y bruschetta; tomatoes and pesto; blue cheese and prosciutto; a couple of just pesto; goat cheese and pesto; kale and prosciutto; and goat cheese and zucchini.

This was really fun — easy to prepare and would be great as a make-your-own as well. There are lots of ideas at the link above or of course you can get creative and make your own! (Notes: I’d recommend lightly toasting the bread, and making them as close to eating time as possible).

crostini party

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2 thoughts on “Crostini (Garden) Party — my 300th post!

  1. MC2 20/08/2014 / 9:49 pm

    Congrats on your 300th post! I’ve loved reading every one of them. Thanks for sharing your adventures in and out of the kitchen! You’re a great inspiration 🙂

    • K.M. 22/08/2014 / 8:39 pm

      Thank you, my friend! I appreciate the kind words. ❤

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